Julie's

Enclaved in a Notting Hill courtyard, Julie’s first opened in 1969 and didn’t take long to become a London icon. Enjoy a casual atmosphere with Modern French brasserie cooking. Best for neighbourhood meet-ups, family meals on the terrace and casual lunch dates. From the menu, don’t miss ‘Maple roasted carrots’, ‘Cauliflower’, ‘Carabinero Carpaccio’ and ‘Crab & Scallop Tortellini’.